COLUMBUS, Ohio, Jan. 24, 2018 /PRNewswire/ -- Guests are
invited to indulge in BRIO Tuscan Grille's tempting
Valentine's Day menu, designed with love in mind! Including
enticing cocktails, delicious starters and entrées, plus a decadent
dessert, it's the perfect way for guests to treat their special
someone this Valentine's Day. BRIO Tuscan Grille locations across
the nation will offer this special Valentine's Day menu during
lunch and dinner, Friday, Feb.
9–Sunday, Feb. 18.
Cocktails & Bubbly
- Sweetheart Martini: Raspberry Vodka, sour apple, sweet and sour
($8)
- Prosecco Brut, Maschio — Treviso, Italy ($11
split)
- Brut Domaine Chandon —
Napa Valley, California
($43 per bottle)
Starters
- Antipasti Bruschetta — Pepperoni, tomatoes, Mozzarella,
pepperoncinis, Kalamata olives, basil, Parmesan, red wine
vinaigrette ($12.50)
- Soup of the Day
Entrées
- Lobster & Shrimp Scampi — Oven baked shrimp, lemon,
white wine, tomatoes, asparagus, angel hair pasta ($24.95)
- Bistecca BRIO — Thinly pounded beef tenderloin, Romano
tomatoes, chimichurri, creamy horseradish, arugula ($24.95). Add Broiled Lobster Tail for
$9.95.
Dessert
- Molten Chocolate Cake — Mascarpone cream, white
chocolate raspberry gelato ($7.95)
"Celebrate Valentine's Day this year with someone you love over
an indulgent and romantic meal," says BRIO Culinary Director &
Chef Alison Peters. "We created this
exclusive menu to ensure our guests have an unforgettable evening
with that special someone, while enjoying tempting cocktails,
delicious entrées and a decadent dessert."
Reservations at BRIO can be made online by visiting
www.BrioItalian.com. For a list of locations, please visit
www.BrioItalian.com.
Tweet this: It's Love at First Bite at @BrioItalian!
Treat your special someone to BRIO's indulgent Valentine's Day menu
features, available during lunch and dinner, Feb. 9–18.
About BRIO Tuscan Grille
BRIO (meaning "lively" or
"full of life") is a "polished casual" restaurant serving
authentic, northern Italian cuisine. The subtitle, "Tuscan Grille"
is descriptive in the menu that features oven-roasted steaks, chops
and seafood, similar to what one would find in an authentic
ristorante in Tuscany. BRIO's
philosophy is "to eat well, is to live well;" which is why it only
uses the finest and freshest ingredients. BRIO brings the pleasure
of the Tuscan country villa to the American city. BRIO is part of
Columbus-based BRAVO|BRIO
Restaurant Group (BBRG). Founded in 1992, BBRG currently operates
more than 100 restaurants including BRAVO Cucina Italiana, BRIO
Tuscan Grille, and BRIO Coastal Bar & Kitchen. Please visit the
website for BRIO locations at www.brioitalian.com and follow the
restaurant on Twitter (@brioitalian) and Facebook
(facebook.com/brioitalian)
About BRAVO | BRIO Restaurant Group, Inc.
BRAVO | BRIO
Restaurant Group, Inc. (NASDAQ: BBRG) is a leading owner and
operator of two distinct Italian restaurant brands, BRAVO Cucina
Italiana and BRIO Tuscan Grille, as well as BRIO Coastal Bar &
Kitchen, and Bar Del Mar. BBRG has positioned its brands as
multifaceted culinary destinations that deliver the ambiance,
design elements and food quality reminiscent of fine dining
restaurants at a value typically offered by casual dining
establishments, a combination known as the upscale affordable
dining segment. Each of BBRG's brands provides its guests with a
fine dining experience and value by serving affordable cuisine
prepared using fresh flavorful ingredients and authentic Italian
cooking methods, combined with attentive service in an attractive,
lively atmosphere. BBRG strives to be the best Italian restaurant
company in America and is focused on providing its guests an
excellent dining experience through consistency of execution. For
more information, visit www.bbrg.com.
Contact:
Durée Ross / Durée & Company, Inc.
954-723-9350 T
189292@email4pr.com
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SOURCE BRIO Tuscan Grille