Del Taco Goes All In on Premium Meat With Its New Epic Triple Meat Burrito
25 Octobre 2018 - 1:30PM
Free Medium Drink with Purchase of Any Epic
Burrito for a Limited Time*
For burrito lovers who believe there’s always room for more meat,
Del Taco Restaurants, Inc. (NASDAQ: TACO), the nation’s second
leading Mexican quick service restaurant,** has introduced the
product that caters to that craving, the Epic Triple Meat Burrito.
Loaded with fresh grilled carne asada steak, fresh grilled
chicken, crispy bacon, handmade pico de gallo, tangy guacamole and
cool sour cream, wrapped together in a warm, oversized flour
tortilla, Del Taco’s new Epic Triple Meat Burrito is now available
at Del Taco’s more than 560 restaurants nationwide. For a limited
time, guests can also enjoy a free medium drink with a purchase of
any Epic Burrito through November 4, 2018.*
“We take meat seriously at Del Taco, so when it comes to our new
Epic Triple Meat Burrito, we’re not skimping on the good stuff.
Instead, we’re tripling it,” said Barry Westrum, Del Taco’s Chief
Marketing Officer. “This product delivers more meat than any other
large Mexican quick service restaurant’s premium burrito line.
We’re proud to take it to the next level by grilling our carne
asada and marinated chicken right in our restaurants each and every
day, ensuring that when it comes to delivering unmatched flavor,
we’re doing justice to the quality and size of the burrito.”
Starting at $5*, other Epic Burritos in the Del Taco line up
include the Epic Queso Chicken Burrito, Epic Chipotle Chicken
Avocado Burrito, Epic Carne Asada Burrito, Epic Grilled Chicken
Avocado Burrito, Epic Steak & Potato Burrito, Epic Cali Steak
& Guac Burrito and Epic Shredded Beef Burrito.
*Price and participation may vary by location. Restrictions may
apply.
**By number of units
About Del Taco Restaurants, Inc.Del Taco
(NASDAQ: TACO) offers a unique variety of both Mexican and American
favorites such as burritos and fries, prepared fresh in every
restaurant's working kitchen with the value and convenience of a
drive-thru. Del Taco's menu items taste better because they are
made with quality ingredients like fresh grilled chicken and carne
asada steak, hand-sliced avocado, hand-grated cheddar cheese,
slow-cooked beans made from scratch, and creamy Queso Blanco.
The brand's campaign, Celebrating the Hardest Working Hands in
Fast Food, further communicates Del Taco's commitment to
restaurant-level team members that provide guests with the best
quality and value for their money through cooking, chopping,
shredding and grilling menu items from scratch. Founded in 1964,
today Del Taco serves more than three million guests each week at
its more than 560 restaurants across 14 states. For more
information, visit www.deltaco.com.
Media ContactJoshua LevittCanvas
Blue949-981-0757jlevitt@canvasblue.com
A photo accompanying this announcement is available at
http://www.globenewswire.com/NewsRoom/AttachmentNg/df648ae2-7745-4105-bbc6-09288bff7529
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